Performance perceptions among food supply chain members

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dc.contributor.authorOdongo, W.,
dc.contributor.authorDora, M.,
dc.contributor.authorMolnar, A.,
dc.contributor.authorOngeng, D.,
dc.contributor.authorGellynck, X.
dc.date.accessioned2020-12-15T11:13:53Z
dc.date.available2020-12-15T11:13:53Z
dc.date.issued2016-03-03
dc.description.abstractPurpose – A good supply chain relationship quality (RQ) is a crucial precursor for any stable exchange relationship which ensures relationship continuity. Although empirical research suggests that strengthening RQ improves supply chain performance (SCP), most studies have focused on dyadic business relationships. To fully understand the relational behaviour of a firm embedded in a supply chain, we need to look beyond the dyad into triads. The purpose of this paper is to investigate how SCP is influenced by RQ in a triadic agribusiness supply chain. Design/methodology/approach – Evidence is drawn from a quantitative survey of 150 agribusiness firms in the maize supply chain in Uganda. Data were collected in triadic context from 50 direct supply chains each composing of a supplier, focal firm and customer. Multi-group structuralen_US
dc.identifier.urihttps://ir.gu.ac.ug/xmlui/handle/20.500.14270/49
dc.language.isoenen_US
dc.publisherEmerald Group Publishing Limiteden_US
dc.subjectAgribusinessen_US
dc.subjectSupply chain performanceen_US
dc.subjectRelationship qualityen_US
dc.subjectMulti-group analysisen_US
dc.subjectStructural equations modellingen_US
dc.titlePerformance perceptions among food supply chain membersen_US
dc.title.alternativeA triadic assessment of the influence of supply chain relationship quality on supply chain performanceen_US
dc.typeArticleen_US

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